6 Generations of Dairy Farmers | Destination Food Pavilion
The Cochrane family holds a legacy of six generations of dairy farmers situated in the Kenilworth region. The family recently purchased the Kenilworth cheese factory which is now known as Kenilworth Dairies.
The Cochrane family farms strive to provide the community with the freshest, highest quality milk from their farms, which are located in the Mary Valley, only a short distance away from their factory. This milk is the essence of their ‘udderly’ delicious and ‘udderly’ nutritious cheese, yoghurt and other fine dairy foods.
Kenilworth Dairies have a bunch of talented cheese-makers who are passionate about creating fine dairy products that are suitable for a wide range of palettes, with each cheese having a diverse taste, texture and smell. Kenilworth Dairies make a wide range of cheeses in the one factory; from their simple Milk Cheddar to their most complex and mature cheese, Malling Red and Malling Roma.
Be sure to head to the Destination Food Pavilion at Farm Fantastic 2018 to tantalise your taste buds with the Kenilworth Dairies produce range.